Introducing our first-ever espresso blend — a bold fusion crafted to captivate the senses. At its core is Panelita, a washed Mexican coffee renowned for its clean, balanced, and bold character. This standout espresso base has been a beloved staple in our shops for years, delivering consistently rich and vibrant shots. But we didn’t stop there. We’ve elevated this blend by adding El Diviso Ombligon from Colombia — a rare and coveted variety making waves in top-tier coffee competitions worldwide. Together, they create an espresso experience like no other: intensely complex, deeply layered, and thrillingly dynamic. Expect a symphony of bold flavors that command attention and leave a lasting impression with every sip.

 

Roast Profile & Recommendations

  • Roast Level: Medium Dark
  • Best Brewing Method: Recommended for Espresso
  • Roaster: Roasted on Stronghold S9
  • Rest Period: Rest for 7 days after roasting date
The Daily

Final Round

Mexico & Colombia
Flavor Notes

truffle chocolate, raisin, cinnamon

284g $20.00

Order will be shipped on the next Thursday. Whole bean only.

Origin Details
Region
Mexico & Colombia
Varietal
Blend
Elevation
Various
Process
Washed & Thermal Shock Natural