2026 Harvest
A washed Gesha that leads with jasmine and opens into cantaloupe and longan — clean, floral, and light on its feet. Worth clearing a morning for, and forgiving enough that you won't waste it if you don't.
At 1,800 metres, the Andean cloud forest stays cool, and cherries on El Porvenir ripen slowly in volcanic soil. Camilo Segura, Cecilia Almonacid, and their family have farmed it since 2008 — native shade trees, organic fertility, no shortcuts. The awards followed: Highest Bid at the 2025 Land of Diversity auction, 2nd place at the 2020 Cup of Excellence, and 5th place with a Presidential Award in 2019.
Roast Profile & Recommendations
- Roast Level: Light
- Best Brewing Method: Recommended for Filter or Espresso
- Roaster: Roasted on Stronghold S7 Pro
- Rest Period: Rest for 14 days after roasting date
El Porvenir Gesha Washed
jasmine, cantaloupe, longan
Roasted to order and shipped whole bean every Thursday for peak freshness.
Order now and yours ships the next Thursday.
Coffee to water ratio: 15g coffee, 225 water
Grind size: 22 clix on Comandante C40
0:00 pour to 50g
0:30 pour to 150g
1:10 pour to 225g
2:00 end
Time: 22-26s