Wholesale
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Wholesale informationOrigin Details
Region
Sidama
Varietal
74158
Elevation
2350
Process
Natural
How We'd Brew It
Espresso
Ratio: 18 in, 45 out
Time: 24-26s
Time: 24-26s
Pour-over, V60
Water: 92℃, 100ppm
Coffee to water ratio: 15g coffee, 240g water
Grind size: 25 clix on Comandante C40
0:00 pour to 60g
0:30 pour to 120g
1:00 pour to 180g
1:30 pour to 240g
2:00 end
Coffee to water ratio: 15g coffee, 240g water
Grind size: 25 clix on Comandante C40
0:00 pour to 60g
0:30 pour to 120g
1:00 pour to 180g
1:30 pour to 240g
2:00 end