Ponderosa Coffee Estate, situated in Cordillera Arriba, is a young farm founded by Gilberto Cardoze and Edgar Gutierrez. With operational leadership from Ratibor Hartmann of the renowned Hartmann family, the estate has built a reputation for its precision in cultivation and processing, resulting in coffees known for their refined and distinctive flavor profiles.
Roast Profile & Recommendations
Brewing Guide
Dripper: V60
Water: 92℃, 100ppm
Coffee to water ratio: 15g coffee, 250g water
Grind size: 24 clix on Comandante C40
0:00 pour to 50g
0:30 pour to 150g
1:00 pour to 250g
1:45 end