El Burro Honey ASD

El Burro is one of the farms owned by the Lamastus family. The Lamastus family has been producing coffee for four generations in Boquete since 1918. To date, Lamastus Family Estates has won Best Coffee Producer of the Year award four times and first place seven times in the Best of Panama Competition. They are truly legendary in the coffee industry. 

Lot: 17

Roast Profile & Recommendations

• Roast Level: Light 
• Best Brewing Method: Recommended for Filter
• Roaster: Roasted on Stronghold S7 Pro
• Rest Period: Rest for 14 days after roasting date
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Brewing Guide

Dripper: V60
Water: 96℃, 100ppm
Coffee to water ratio: 15g coffee, 225g water
Grind size: 20 clix on Comandante C40

0:00 pour to 50g
0:30 pour to 225g

1:45 end