{"product_id":"gesha-village-honey-lot-e25","title":"Gesha Village Honey Lot E25","description":"\u003cp\u003eAugust Pinnacle Subscription features Gesha Village Honey Lot E25. Gesha Village lies in Bench Maji, southwest Ethiopia, founded by Adam Overton and Rachel Samuel after a 2007 trip to document Ethiopian coffee left them with a lasting passion for the country, its people, and its coffee. This lot comes from their Rarities Special Fermentation tier — honey-processed and grown at 1,909–2,063 MASL in the Surma area.\u003c\/p\u003e\n\u003cp\u003eIn the cup, expect jasmine honeysuckle, ripe peach, and lychee — a fragrant, juicy coffee that shows off the Gesha 1931 varietal at its most expressive.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"bic-archive-detail__desc rte\"\u003e\n\u003cp\u003e\u003cb\u003eRoast Profile \u0026amp; Recommendations\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRoast Level\u003c\/b\u003e: Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest Brewing Method\u003c\/b\u003e: Recommended for Filter\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoaster\u003c\/b\u003e: Roasted on Stronghold S7 Pro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRest Period\u003c\/b\u003e: Rest for 14 days after roasting date\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Blendin Coffee Club","offers":[{"title":"Default","offer_id":43798500802619,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/2568\/1979\/files\/download_5c7146d1-7743-4e4f-9d91-36d6a3080747.png?v=1784235458","url":"https:\/\/blendincoffeeclub.com\/products\/gesha-village-honey-lot-e25","provider":"BlendIn Coffee Club","version":"1.0","type":"link"}