{"product_id":"frinj-pacamara-1","title":"Frinj Pacamara","description":"\u003cp\u003eA coffee for the curious — Frinj Pacamara is proof that world-class coffee doesn't have to come from the tropics. Reach for it when you want a cup that surprises you, sip after sip.\u003c\/p\u003e\n\u003cp\u003eFRINJ is pioneering high-end coffee production in California, supporting a growing network of farmers with post-harvest processing at its mill just north of Los Angeles. Condor Ridge Ranch is the state's first commercial coffee farm, perched above the misty Gaviota Coast in Santa Barbara County. Grown at 34.43°N latitude and just 200 MASL — far beyond the traditional coffee belt — the ranch's coastal microclimate and dramatic diurnal shifts encourage slow cherry maturation, enhanced sugar development, and a uniquely complex cup profile.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRoast Profile \u0026amp; Recommendations\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRoast Level\u003c\/b\u003e: Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest Brewing Method\u003c\/b\u003e: Recommended for Filter or Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoaster\u003c\/b\u003e: Roasted on Stronghold S7 Pro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRest Period\u003c\/b\u003e: Rest for 14 days after roasting date\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Blendin Coffee Club","offers":[{"title":"100g","offer_id":43798501621819,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/2568\/1979\/files\/download_a0729d53-8d28-4806-af6d-cc091fed25a7.png?v=1784235554","url":"https:\/\/blendincoffeeclub.com\/products\/frinj-pacamara-1","provider":"BlendIn Coffee Club","version":"1.0","type":"link"}