Specialty coffee is a diverse industry. SCA's Education programs are here to help you develop your passion and sharpen your skills.

Classes & Events

March 2020

Q Processing Level 1 Course

March 29th, 2020
The Q Processing Level 1 (Generalist) course is a 2-day event consisting of lectures and comparative cupping exercises. It is designed for coffee professionals who are beginners to coffee processing, and can benefit from greater depth of knowledge in this area.
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Q Arabica Grader Calibration Course

March 27th, 2020
This course is for people who already have their Q license, and are within +/- 6 months of your expiration date of your current Q license. Your Licensed Q Grader Skills must be re-calibrated every 36 months. This is a one day course.
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Latte Art Workshop

Latte art is a process created by milk and espresso, resulting in beautiful patterns such as hearts, rosettas, tulips, and more. In this course, you will learn how to achieve the right texture of milk to create beautiful patterns in your espresso based beverages such as lattes, cappuccinos, and flat whites.
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Home Barista 101

Join us for a home barista class where you will learn the fundamentals of making espresso beverages, and techniques to create latte art. We will cover the basics of pulling espresso shots, steaming milk and making latte art.
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